What’s Cookin’ Today
Mon: 3 - 4 PM (ET)
  • Satellite & Clock
  • Archive
  • Clock
  • RSS

What's Cooking Today: Satellite, Clock, & Air Times

Mon-Fri: 12 - 1 PM (ET) Clock

XDS Label: Radio America

If you do not see Radio America on your XDS receiver please call Westwood One at 914-908-3210 to get authorized. Please call affiliates at 703-302-1000 ext. 250 with any questions...

Aircheck

Demo

Promo

Filename Play

The What’s Cookin’ Today Show with host Michael Horn, is the nation’s food, wine, travel, entertainment, health and business show. It’s information flavored with fun and the only radio show you can sink your teeth into. What’s Cookin’ Today serves up the best trends in lifestyle from the celebrities and experts in the know!

Audio Files

Archived Shows

Are you an affiliate looking for high quality audio files?
Click here »

Podcasts

Special Awareness Campaign To Identify & Provide Help For People At-Risk, New Season Of Learning Tools And Toys!
Unemployment Insurance Fraud Is Rising During The Pandemic, Ideas To Protect Yourself From Coronavirus In Hotels
What Books, History & Great Chocolate Have In Common, Box Office Report
Wines Under $20, The Primal Gourmet Cookbook
Rao's Hollywood Is Back Open, Effortless Ways To Celebrate Self-Care Awareness Month
Marcy Smothers, Eat Like Walt, The Wonderful World Of Disney Food
California Wine Month Virtural Events, How To BBQ Safe For Labor Day And Beyond
The Most Popular Recipes From America’s State And County Fairs, Navigating “Back To School” During A Pandemic
Modern Cast Iron, How Restaurants Are Staying Afloat During The Covid-19 Pandemic
All Things Peaches, Tips For The Perfect Waffle
What You Need To Know About Your Medications, Box Office Report, "Saving's Formulas” As The Fall Season Approaches
Chef Charlie Palmer Talks Project Zin, Guidance On A Teamwork Approach To School Culture Culture
Box Office Report, Key Financial Skills For Young Adults, Care And Safety Tips For Your Pets
Wines Under $20
Wines Under $20, How To To Be Prepared For Emergencies
Wave Goodbye To Summer With An RV Getaway, Chef Alvin Cailan Talks Filipino Cuisine
Red Stitch Wines, Online Resources For Kids
Back To School And Work During The Pandemic, The New Charleston Chef's Table
On-Demand Movie Report, The Walla Walla Valley Wine Alliance, "America's Best Wine Region'
How We Can Educate Communities About Proper Nutrition, Wines Under $20
Peaches with Chef Belinda Smith-Sullivan, National Waffle Day,
On-Demand Movie Report, Facebook Launches Voting Information Center
Wines Under $20, Back-To-School Food Safety
AI Breakthrough To Accelerate MRI Scans, Credit Cards That Have Food Delivery Credit
Healthy And Affordable Meals For Navigating Back-To-School Challenges, The Current State Of Hunger In America

Contact Us

Affiliate Relations
703-302-1000 (press 2 or dial ext 250)
or 800-807-4703 (press 2 or dial ext 250)
Office
703-302-1000 (press 2 or dial ext 250)
Studio
703-302-1000 (press 1)
Listener Call-in Number
1-800-510-8255
Listeners with questions can email
listeners@radioamerica.com
Program Directors and General
Managers can email
affiliates@radioamerica.com
Radio America
1100 North Glebe Road
Suite 900
Arlington, VA 22201
 
GENERAL INQUIRIES